Description

Crisco is a vegetable fat or shortening that can be used for rolling out fondant, marzipan to prevent sticking. But can also be used to grease cutters.
Various purposes, such as:
In rolling out gumpaste, fondant, marzipan to prevent it sticking to the workspace.
To grease cutters, if necessary
To make fondant more flexible while kneading.
To make buttercream icing

Expires 1 year after opening. Keep at room temperature.
Ingredients: Soybean oil, palm oil, emulsifier E471, antioxidant E319, citric acid E330.
Allergens: Free from alcohol,and suitable for vegetarians.
Packed in a closable can. Conent: 450 gram.